The Auvergne-Rhône-Alpes region boasts a wide array of destinations, with the city of Lyon, France’s capital of gastronomy, the Alps and Mont Blanc, Europe’s highest point, the Drôme and Ardèche departments, reminiscent of Provence, and Auvergne with its volcanoes. In winter the renowned ski resorts of the French Alps attract tourists from around the world, including Chamonix, Courchevel, Megève, Méribel, Val d’Isère and Val Thorens. TRAVEL THROUGH TIME? Explore the wealth of our cultural heritage! Here are just some of the jewels to discover: several sites with UNESCO World Heritage status (cultural, natural and geological heritage), fabulous cities like Lyon, 20 “Villes et Pays d’Art et d’Histoire” and 21 “Plus Beaux Villages de France”. FOR REFINED PALATES Savor some unique wines and local produce! The region has no fewer than 94 Michelin-starred chefs, 10 distinct winemaking regions including Beaujolais, Côtes du Rhône, and Savoie, and boasts a wide array of cheeses with 21 awarded Protected Designation of Origin status.
